Premium Frozen Japanese Scallop Meat Halal
Premium Frozen Japanese Scallop Meat | Halal | Multiple Sizes
Discover the exceptional quality of Premium Japanese Scallop Meat — sourced to Japanese standards and flash-frozen to preserve their naturally sweet, buttery flavour and firm, tender texture. Shucked and ready to cook, these versatile scallops are a staple for home cooks and professional kitchens alike.
Product Specifications
- Origin: Japan Grade
- Form: Shucked scallop meat, frozen
- Halal Certified
Available Sizes & Pack Options
- XXL U10 / 11-15 — 1Kg
- XL 21/25 — 1Kg | 500g
- Standard 40/60 — 1Kg
- L 31/40 — 1Kg | 500g
- M 60/80 — 1Kg
- S 100/120 — 1Kg
Size count refers to the number of pieces per pound (e.g. U10 = under 10 pieces per pound, the largest grade).
Why You'll Love It
- Japanese quality standard — consistently plump, sweet, and clean-tasting
- Shucked and ready to cook — no prep required
- IQF frozen — use only what you need, reseal and return to freezer
- Naturally rich in protein, omega-3, and zinc
Cooking Suggestions
Thaw in the refrigerator overnight or under cold running water. Pan-sear over high heat with butter for a golden crust and translucent centre. Use in pasta, risotto, soups, stir-fries, or sushi. Larger grades (U10, XL) are ideal for searing; smaller grades (M, S) are perfect for soups and mixed seafood dishes.
Store frozen at -18°C or below. Do not refreeze once thawed. Best consumed within 12 months of production date.