Premium Frozen Japanese Scallop Meat Halal

Premium Frozen Japanese Scallop Meat | Halal | Multiple Sizes

Discover the exceptional quality of Premium Japanese Scallop Meat — sourced to Japanese standards and flash-frozen to preserve their naturally sweet, buttery flavour and firm, tender texture. Shucked and ready to cook, these versatile scallops are a staple for home cooks and professional kitchens alike.

Product Specifications

• Origin: Japan Grade
• Form: Shucked scallop meat, frozen
• Halal Certified

Available Sizes & Pack Options

• XXL U10 / 11-15 — 1Kg
• XL 21/25 — 1Kg  |  500g
• Standard 40/60 — 1Kg
• L 31/40 — 1Kg  |  500g
• M 60/80 — 1Kg
• S 100/120 — 1Kg

Size count refers to the number of pieces per pound (e.g. U10 = under 10 pieces per pound, the largest grade).

Why You'll Love It

• Japanese quality standard — consistently plump, sweet, and clean-tasting
• Shucked and ready to cook — no prep required
• IQF frozen — use only what you need, reseal and return to freezer
• Naturally rich in protein, omega-3, and zinc

Cooking Suggestions

Thaw in the refrigerator overnight or under cold running water. Pan-sear over high heat with butter for a golden crust and translucent centre. Use in pasta, risotto, soups, stir-fries, or sushi. Larger grades (U10, XL) are ideal for searing; smaller grades (M, S) are perfect for soups and mixed seafood dishes.

Store frozen at -18°C or below. Do not refreeze once thawed. Best consumed within 12 months of production date.