Premium Japan Tamagoyaki 500g | Halal Frozen Japanese Rolled Omelette | Telur Jepun

Premium Japan Tamagoyaki 500g | Halal Frozen Japanese Rolled Omelette | Telur Jepun

RM13.50 MYR
Sale price  RM13.50 MYR Regular price 
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Premium Japan Tamagoyaki 500g | Halal Frozen Japanese Rolled Omelette | Telur Jepun

Premium Japan Tamagoyaki 500g | Halal Frozen Japanese Rolled Omelette | Telur Jepun

RM13.50 MYR
Sale price  RM13.50 MYR Regular price 

Premium Japan Tamagoyaki 500g — Halal Frozen Japanese Rolled Omelette

Soft, silky, and subtly sweet — Tamagoyaki (玉子焼き) is Japan’s beloved rolled omelette, a staple of Japanese breakfast tables, bento boxes, and sushi bars alike. Each layer is delicately seasoned with a classic blend of dashi, mirin, and soy sauce, then rolled into a perfectly uniform log with a tender, custard-like interior and a lightly golden exterior.

Our Halal certified Premium Japan Tamagoyaki is made to authentic Japanese standards and flash-frozen to preserve its soft texture and gentle sweetness — ready to slice and serve in minutes.

Why You'll Love It

  • Halal Certified — enjoy with full confidence
  • 🇯🇵 Japan Quality — authentic recipe with dashi, mirin, and soy seasoning
  • 🥚 Soft & Silky Texture — multi-layered rolled omelette with a tender, custard-like bite
  • ❄️ Flash-Frozen Fresh — preserves flavour and texture; ready to heat and serve
  • 📦 500g Pack — convenient size for home use, bento prep, or food service

How to Serve

  • 🍣 Sushi Topping (Tamago Sushi) — slice and place atop seasoned rice for the classic tamago nigiri
  • 🍱 Bento Box — slice into bite-sized pieces as a protein-rich bento staple
  • 🍜 Ramen Topping — add a slice to your ramen bowl for a classic Japanese garnish
  • 🍳 Japanese Breakfast — serve alongside steamed rice, miso soup, and pickles for an authentic Washoku breakfast
  • 🥪 Sandwich & Onigirazu — layer in Japanese rice sandwiches for a satisfying meal

How to Heat

  • 🌪️ Microwave — thaw and heat on medium for 1–2 minutes
  • 🍳 Pan — slice and warm in a lightly oiled pan over low heat for 1–2 minutes per side
  • 🍝 Serve Cold — thaw in the refrigerator overnight and serve chilled as a sushi topping or bento item

Storage Instructions

Keep frozen at -18°C or below. Once thawed, do not refreeze. Consume within 2–3 days of thawing. Best before date indicated on packaging.

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